|Serving Size: 5 Capsules (2g)|
|Servings Per Container: 30|
|Amount Per Serving||%DV*|
|Calories from Fat||2||<1%|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||<1 g||0%|
|Yaeyama Chlorella (Chlorella vulgaris)||2 g||†|
Cellulose, magnesium stearate (vegetable source) and silicon dioxide. Capsule consists of gelatin.
No wheat, no gluten, no soybeans, no dairy, no egg, no fish/shellfish, no peanuts/tree nuts.
|* Present Daily Values based on a 2,000 calorie diet. |
† Daily value not established.
Yaeyama Chlorella is a subspecies of Chlorella vulgaris, a single-celled, fresh water algae, grown in the environmentally pristine coral reef region of Japan's Ishigaki Island using mountain spring water, tropical sunshine and food grade nutrients. Yaeyama Chlorella cell walls are broken by high impact jet-spray drying that pulverizes the algae wall for increased absorption of its vital nutrients.
Yaeyama Chlorella provides chlorophyll, RNA, DNA, and proteins, and is a source of naturally occurring vitamins and minerals. The phytonutrients in Yaeyama Chlorella support healthy cell growth and development and promote detoxification, especially heavy metal excretion. "Yaeyama" means richer, more flavorful and more nutritious chlorella!
Note: If you have a medical condition, are pregnant, lactating, trying to conceive, under the age of 18, or taking medications, consult your healthcare professional before using this product.
Keep out of the reach of children.
|Manufacturer Part Number||JRW-17003|
|Original Product Name||Yaeyama Chlorella, 400 mg, 150 capsules, Jarrow Formulas|
|Core Product Name||Yaeyama Chlorella|
|Product Type||Food supplement|
|Type of units||Capsules|
|Does not contain||Gluten, Wheat, Milk, Eggs, Soja, Nuts, Fish and shellfish|
|Country of Manufacture||United States|
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